Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Vegetarian >> Burgers 12

Print this Recipe    Burgers 12

Golden "Chicken" Patties

2 15-oz cans garbanzo beans (chickpeas), drained (reserve liquid)
1 1/2 cups uncooked quick cooking oats
2 cloves garlic, minced
1/2 teaspoon ground cumin
1/4 teaspoon red pepper
vegetable oil or nonstick cooking spray

veg gravy, mushroom gravy, cranberry sauce, etc.

In a food processor or blender, process beans with about 1/2 cup
of reserved liquid, adding more liquid if necessary, to make a
smooth paste. Add garlic, cumin, red pepper, salt & pepper and
process to combine well.

In a medium mixing bowl, combine bean paste mixture with oats.
Mix well, adding additional bean liquid or oats as necessary to
make a mixture that holds together well and keeps its shape.

Shape mixture into 8 patties about 1/2" thick. Heat oil in a
skillet or spray a nonstick skillet with cooking spray. Over medium
high heat, cook patties until golden brown on each side, about 5
minutes.

Serve topped with vegetarian gravy, mushroom gravy, cranberry sauce,
or other topping of choice.

OTHER OPTIONS: Serve patties on a bun with "burger" toppings &
condiments. Mixture can also be shaped into "nuggets" or "fingers"
and fried until golden.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.