LOCATION: Recipes >> Vegetarian >> Chickpea Burgers 03
|
 |
|
Chickpea Burgers 03
|
|
|
|
VEGETARIAN BURGERS
1/4 cup bulgur wheat
1 cup boiling water
1 small onion, minced
3 cloves garlic, minced
15 sprigs parsley, minced
2 eggs
2 T plain yogurt
1 t salt
1/2 t black pepper
1/2 t cumin
1/2 t cayenne pepper
1/2 cup bread crumbs
3 cups cooked Garbanzo Beans
1 T Oil
Place bulgur in 1 qt. Bowl & cover with boiling water. Let rest
30 minutes. Drain.
Place bulgur with all remaining ingredients except bread crumbs &
oil in a blender or food processor. Puree to a smooth paste.
Shape cup into a patty & pat on bread crumbs, repeat with remaining
mixture. Chill for 1 hour.
To cook in a skillet, heat oil over medium heat, add burgers and
saut for 7 minutes. Turn over and saute on other side 3 minutes.
Or grill 3 minutes each side.
|
|
|
|
|
|
|
|
Recipe Reviews:
How does this recipe taste?
Average Ratings:
| Taste: (n/a) |
Ease of Prep: (n/a) |
Appearance: (n/a) |
Write an ON-LINE REVIEW and share your thoughts with others.
|
|
