Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Vegetarian >> Choc Tofu Mousse 02

Print this Recipe    Choc Tofu Mousse 02

TOFU CHOCOLATE MOUSSE

1 pkg. (6 oz.) semi-sweet chocolate pieces
2 Tbsp. butter or margarine
6 Tbsp. sugar, divided
1/4 tsp. salt
1 pkg. (10 1/2 oz.) tofu, drained
2 eggs, separated
1 tsp. vanilla extract

Melt chocolate and butter together over low heat; stir in 2
tablespoons sugar and salt. Pour into blender container; add tofu,
egg yolks and vanilla. Whirl until smooth; set aside. Beat egg
whites until soft peaks form. Gradually sprinkle in remaining 4
tablespoons sugar, beating until stiff, glossy peaks form. Gently
fold in chocolate mixture until blended. Spoon into 4 stemmed
glasses or custard cups. Chill 2 hours before serving. Makes 4
servings.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.