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LOCATION: Recipes >> Vegetarian >> Chocolate Cake 02

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Chocolate Cake

1 1/4 cups flour
1/3 cup Hershey's cocoa (try carob + coffee granules, if you like)
1 tsp baking soda
6 tablespoons extra light corn margarine or soy margarine or 3
tablespoons margarine and 3 tablespoons applesauce
1 cup sugar or 2/3 cup Fructose
1 cup skim milk
1 tablespoon vinegar
1/2 teaspoon vanilla

Heat oven to 350 degrees. Spray two 8" pans with cooking spray or
line cupcake tins with liners.

Stir flour, cocoa and soda together. Set aside. Melt margarine
and sugar (or fructose) together and remove from heat. Add milk
+ vinegar, vanilla, and applesauce if using. Stir. Add flour
mixture. Pour into pans and bake for under 20 minutes or until
cake tests done. Frost as desired.

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