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LOCATION: Recipes >> Vegetarian >> French Toast 04

Print this Recipe    French Toast 04

Dairy-Free French Toast

250g firm tofu, rinsed
1/4 tsp cinnamon
3/4 cup vanilla soy milk
6 half-inch slices w.w. bread
1/4 tsp salt
2 tbsp canola oil

In blender, puree tofu, soy milk, salt and cinnamon until smooth
(about 2 minutes). Pour mixture into a 9x13 glass dish.

Place bread in mixture and allow to stand for 2 minutes, turning
twice to coat each side. Remove slices from liquid.

Over medium heat, in a large skillet, heat 1 tbsp oil. When pan is
hot add 3 slice of bread and cook until golden, about 3 minutes.
Turn over and cook about another 2 minutes.

Add remaining oil to the pan and cook remaining slices.

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