Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Vegetarian >> Grilled Portobellos

Print this Recipe    Grilled Portobellos

Garlic Grilled Portabello Mushrooms With Roasted Potatoes

4 large portabellos (black cup mushrooms)
1 garlic clove
250 grams small new potatoes, (9 oz)
6 tablespoons balsamic vinegar
6 tablespoons olive oil
125 milliliters white wine, (4 fl oz)
2 tablespoons coriander seeds
12 tablespoons asparagus, (blanched and, drained)
Salt and freshly ground black pepper

Preheat the oven to 200 C/400 F/gas mark 6.

Wipe the mushrooms all over with a damp cloth. With a knife make
incisions all over the mushrooms. Slice the garlic clove into thin
slices. Fill the incisions made in the mushrooms with the garlic
slices, brush with olive oil and place to one side.

Heat the remaining oil in a suitable oven proof dish (with lid)
add the potatoes and fry until golden all over. Season lightly,
place in the oven for 10-15 minutes until almost cooked. Remove
from the oven and place over a medium heat.

Pour in the wine and coriander seeds, cover with a lid and simmer
for 5-8 minutes until the liquid has evaporated. Add the blanched
asparagus and the vinegar and season. Grill the mushroom for 5-8
minutes.

To serve, dress the asparagus and potatoes on individual serving
plates, top with a grilled mushroom, sliced over the garnish. Pour
around the remaining juice and serve.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.