LOCATION: Recipes >> Vegetarian >> Lemon Pudding
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Lemon Pudding
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Easy Lemon Pudding
1 lb. silken (soft) tofu
1 1/2 - 2 tbsp. lemon juice
3/4 - 1 tsp. lemon rind
1/4 cup sugar
2 tsp. vanilla
Put all ingredients in a food processor and process until completely
smooth. Chill thoroughly.
Note: If you use the full quantity of lemon juice/rind, the flavour
will be quite intense. You might want to try using the smaller
quantity and adjust to your tastes.
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