LOCATION: Recipes >> Vegetarian >> Mushroom Sandwich 02
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Mushroom Sandwich 02
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Portabello Sandwiches
2 cloves cloves garlic, minced
6 tablespoons olive oil
1/2 teaspoon dried thyme
2 tablespoons balsamic vinegar
1 dash salt and pepper to taste
4 large portabello mushroom caps
1 tablespoon capers
1 cup mayonnaise
4 hamburger buns
8 tomato slices
4 leaves lettuce
Turn on broiler and adjust rack so it is as close to the heat source
as possible. In a small bowl, combine garlic, olive oil, thyme,
vinegar, and salt and pepper to taste. Put the mushroom caps,
bottom side up, in a shallow baking pan. Brush the caps with 1/2
the dressing. Put the caps under the broiler and cook for 5 minutes.
Turn the caps and brush with the remaining dressing. Broil 4 minutes.
Toast the buns lightly . In a small bowl, mix capers and mayonnaise.
Spread mayonnaise mixture on the buns, top with mushroom caps,
tomato, and lettuce. Makes 4 burgers
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