LOCATION: Recipes >> Vegetarian >> Cashew or Almond Milk
|
 |
|
Cashew or Almond Milk
|
|
|
|
115g (3/4 cup) cashew nuts or blanched almonds
285 ml (1 1/3 cup) water
Raw cane sugar or chopped dates to sweeten
2 teaspoons vegetable oil
Grind nuts in a blender. Add other ingredients and blend thoroughly.
It can be made thicker by adding more nuts and oil or thinner by
adding more water. Apparently it's nice over cereal or as a drink
on its own.
|
|
|
|
|
|
|
|
Recipe Reviews:
How does this recipe taste?
Average Ratings:
| Taste: (n/a) |
Ease of Prep: (n/a) |
Appearance: (n/a) |
Write an ON-LINE REVIEW and share your thoughts with others.
|
|
