Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Vegetarian >> Pumpkin Gratin

Print this Recipe    Pumpkin Gratin

Pumpkin au Gratin

250 g diced pumpkin (1/2 " size dice)
1 small glass soy milk
1/2 clove garlic (minced)
1 teaspoon almond puree
1 teaspoon olive oil
salt to taste
ground bread crumbs

Pre-heat the oven (300 F, 150 C, Th 5). Put the pumpkin dices in
a oven dish.

Put the garlic, almond puree, olive oil and salt in bowl. Pour
the soy milk little by little while stiring. The mixture has to be
smooth.

Pour the mixture over the pumpkin. Sprinkle with ground bread
crumbs. Put in the oven and bake for 2 hours.

Note: If you like almonds, you can add 1 teaspoon ground almonds
in the mixture before adding the soy milk.

It could be a good idea to add a pinch of ground nutmeg in the
mixture (remove garlic then).

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.