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LOCATION: Recipes >> Vegetarian >> Sandwich 04

Print this Recipe    Sandwich 04

TOFU 'EGG' SALAD (easy/tasty)

1 lb hard chinese-style tofu, drained, squeezed and crumbled
1/4 c finely minced onion or scallion
1/2 c mayonnaise or vegan mayonnaise
2 Tbsp "Chicken and Egg" Seasoning Mix (recipe to follow)
Salt and freshly ground pepper to taste
1/2 tsp Turmeric

Mix tofu and all other ingredients in bowl; toss well. Adjust
seasonings. Makes about 3 cups or 6 servings of about 1/2c each.


"CHICKEN and EGG" SEASONING MIX

1c nutritional yeast
1 Tbsp turmeric
1 Tbsp celery salt
1 Tbsp onion powder
2 tsp garlic powder
1/4 tsp white pepper

Place all ingredients in a blender or food processor bowl; grind
to a powder. Store in tightly covered container. Makes about 1
1/4 cups.

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