LOCATION: Recipes >> Vegetarian >> Soy Icecream 01
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Soy Icecream 01
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Chocolate Ice Cream
half tin concentrated carob soya milk
1 level teaspoon agar agar
1 teaspoon sugar
1 vanilla pod or 8 drops of vanilla essense.
Mix agar agar with the sugar and soya milk in a pan and almost
bring to the boil stirring all the time over a low heat. Remove
from the heat and add either the vanilla pod or essence. Freeze
in ice compartement for 1 hour take out and beat throughly before
returning to freezer for 1 hour or longer if necesssary.
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