Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Vegetarian >> Veg Meatballs 06

Print this Recipe    Veg Meatballs 06

Italian-Style "Meatballs"

12 oz pkg frozen prebrowned vegetable protein crumbles, thawed
2 eggs, lightly beaten
1/4 cup Italian-style dry breadcrumbs
2 cloves garlic minced
2 tablespoons grated fat-free Parmesan cheese
2 teaspoons Italian herbs
1/2 teaspoon fennel seeds, crushed

Combine all ingredients, mashing protein crumbles lightly with
fork. Form mixture into 24 balls.

Bake in baking pan at 350 degrees until firm, about 10 minutes.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.