Ginger Beef 04 - May 16, 2006|
use low sodium soya sauce, otherwise it picks up the salt.
Can prepare several batches at once, marinade in zip-loc bags and freeze like this. When wanted, thaw and co...
(n/a) Tempura 01 - December 5, 2004
From what I learned about making dashi no moto from dried bonito flakes, it shouldn't be boiled, but heated gently.