Nutted Wild Rice - August 16, 2006 This is great for holiday meals. You can make it well in advance and the flavors develop and improve if it sits for a few hours. Great for a picnic and makes fantasti...
Rice Balls 01 - February 1, 2004 prep time was a bear(3 hrs),but the results were great.One thing I would like to change however , is the batter.I think a crispier shell would be great.
Risotto 08 - September 3, 2004 I really enjoyed this risotto - creamy and perfect.
I was serving it with beef so I used red wine instead of white wine. This did change the color of the risotto to...
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